Ajith, T. A., et al. Clinica chimica acta, 2007, 375(1-2), 82-86.
This work compared the protective effects of ascorbic acid (vitamin C) and α-tocopherol (vitamin E) against cisplatin-induced nephrotoxicity in mice. Higher doses of the vitamins were effective in preventing oxidative renal injury, and vitamin C was a better renal protector than vitamin E. This protective effect was achieved in part by preventing a decline in the renal antioxidant status.
· Evaluation methods
A comparative study was conducted to assess the nephroprotective effects of antioxidant vitamins (vitamin C and vitamin E) against cisplatin-induced oxidative renal damage in mice. Mice were administered cisplatin (10 mg/kg, intraperitoneal) to induce renal damage. To counteract this, mice were treated with either 250 mg/kg or 500 mg/kg of the antioxidant vitamins orally. Renal function was evaluated by measuring serum urea and creatinine levels, while antioxidant status was assessed in kidney homogenates.
· Results
Both vitamin C and vitamin E at a dose of 500 mg/kg significantly (P < 0.01) protected against cisplatin-induced nephrotoxicity. Treatment with either vitamin at both doses reduced the cisplatin-induced increases in serum urea and creatinine levels. However, the cisplatin-induced decline in renal antioxidant enzyme activities, including superoxide dismutase (SOD), catalase (CAT), and glutathione peroxidase (GPx), was only reversed by the 500 mg/kg dose of the vitamins. Both vitamins, at both doses, were able to increase reduced glutathione (GSH) levels and prevent the cisplatin-induced increase in lipid peroxidation.